Thanksgiving

Thanksgiving is a federal holiday in the United States, celebrated on the fourth Thursday of November. It originated as a harvest festival, and the centerpiece of Thanksgiving celebrations remains Thanksgiving dinner. The dinner traditionally consists of foods and dishes indigenous to the Americas, namely turkey, potatoes (usually mashed), stuffing, squash, corn (maize), green beans, cranberries (typically in sauce form), and pumpkin pie. In American culture Thanksgiving is regarded as the beginning of the fall–winter holiday season, which includes Christmas and the New Year. The event that Americans commonly call the "First Thanksgiving" was celebrated by the Pilgrims after their first harvest in the New World in October 1621. This feast lasted three days, and—as recounted by attendee Edward Winslow— was attended by 90 Native Americans and 53 Pilgrims. The New England colonists were accustomed to regularly celebrating "thanksgivings," days of prayer thanking God for blessings such as a military victory or the end of a drought. Thanksgiving has been celebrated nationally on and off since 1789, with a proclamation by President George Washington after a request by Congress. President Thomas Jefferson chose not to observe the holiday, and its celebration was intermittent until President Abraham Lincoln, in 1863, proclaimed a national day of "Thanksgiving and Praise to our beneficent Father who dwelleth in the Heavens", to be celebrated on the last Thursday in November. [11/25/2020]

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Celebrations holiday thanksgiving

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